NOTE: This is duplicate of the third part of my 5/13 post. Facebook will not let me post that report, so I’m reposting it in sections. Part one and two successfully posted on Facebook.
As you know, we often cruise with other boaters in a loose group I call The Flotilla. On May 12th, we were the only flotilla member with a boat in the water.
With Mother’s Day falling on May 13, I knew we wouldn’t be cruising that weekend, so we invited everyone on a canal cruise and lunch at The Fishermans View.
Unfortunately, not everyone could make it, but we still ended up with 12 hearty souls on a 52° day.
Amazing Grace easily accommodated everyone inside with space to spare.
The food at The F/V was great, as always. Terry ordered the Lobster Roll. There was so much lobster you could barely see the roll!
I love Fried Scallops, but recognize it as a culinary treat. Accordingly, I only have them two or three times a year. After some consideration, I decided this was the perfect way to celebrate my first meal of the season at The F/V.
Spectacular huge, local scallops, hot hand-cut fries, and tangy tarter sauce – YUMMO!
Terry, Mrs. Horne, and Becky
Anyway, the boating season is officially underway. All we need now is more sub and no more 50° days!